Lutein, zeaxanthin, and meso-zeaxanthin are pigments in a class of carotenoids called xanthophylls. Since the human body does not synthesize them, we rely on dietary sources for these carotenoids. The average American consumes only 2mg of lutein & zeaxanthin per day. The best sources for these important nutrients are dark leafy-greens like spinach, collards, and kale, in addition to certain yellow-orange fruits & vegetables. Lutein, zeaxanthin, and meso-zeaxanthin are referred to as ?the macular pigment,? as they are the only carotenoids found in the lens and macular region of the retina of the human eye. Lutein, zeaxanthin and meso-zeaxanthin are three of the most prominent carotenoids in our blood and various body tissues; their levels are largely determined by our diet.

Ingredients